- Temperature probe cooks to ideal doneness and lets you know when it’s ready
- Gourmet mode adjusts time, temperature, humidity for perfect results
- Larger than similar units, can make multiple dishes at once
- Easy-access water tank provides 90 minutes of steam
- Exceptional support from our Customer Care team
- Program in when you want your dish to be ready
- Rigorously tested for decades of use
60CM E SERIES TRANSITIONAL CONVECTION STEAM OVEN
60CM E SERIES TRANSITIONAL CONVECTION STEAM OVEN
THE WORLD’S MOST VERSATILE OVEN?
Please suspend disbelief as we note a few capabilities of the Wolf 60 cm E Series Convection Steam Oven. Juicy, golden roast turkey. Vibrant steamed asparagus. Bubbly, crisp-crusted casseroles. Complex “multi-pot” dishes created automatically in one oven dish. Steam, roast, bake, slow cook – the possibilities are almost unlimited. And it’s a healthier way to cook: steam vegetables and retain up to 22% more vitamins. (Not to mention, get your children to eat them, they’re so delicious.)
It’s almost supernatural, the way it works. Choose the cooking mode combining steam and convection that’s ideal for your dish. The oven’s unique digital technology senses the amount and size of the food, and automatically adjusts all the details of cooking. A stale baguette is rejuvenated to just-baked freshness. French fries are “fried” without a drop of added fat. Crisp, hot phyllo pastry is baked around firmly frozen ice cream. Miraculous? It’s all in a day’s work for our Convection Steam Oven.
ICBCSO30TM/S/TH - M Series Transitional Convection Steam Oven
ICBCSO30PM/S/PH - M Series Professional Convection Steam Oven
ICBCSO30CM/B/TH - M/E Series Contemporary Convection Steam Oven
- Height 454 (mm)
- Transport Weight 36 (kg)
- Electrical Connection 20 (Amp)
- Interior Usable Volume 51 (L)
- Water Tank Capacity 1 (L)
- Width 759 (mm)
- Voltage 220-240 (V)
- Door Drawer Clearance 360 (mm)
- Convection Yes
- Depth 546 (mm)
- Electrical Load 16 (Amp)
- Interior Dimensions 454 x 280 x 400 (mm)
- Heating Element 2200 (Watt)
BUILT TO LAST
Hand-made in the USA, Sub-Zero outperforms and outlasts. Built to last 20+ years, we use only superior grade components. Every single unit is rigorously tested before it’s released from our factory. Our engineers perform intense reliability testing to indentify. potential problem areas, before they show up in your home, all with the goal of making every Sub-Zero last not just for years but for decades.
GOODBYE GUESSWORK, HELLO DELICIOUS
It’s one smart oven. For each food, the oven knows the best combination of steam and convection. It can actually sense the moisture content of the food and adjust for ideal results. When’s dinner? Select Slow Roast and tell the oven what time you want to serve the meal. It programs itself to finish at that moment. Hot, fresh, with meat properly rested – perfect.
LARGE, EASY-ACCESS WATER TANK
The oven’s large water tank provides 90 minutes of continuous steam cooking. Thoughtfully designed, it can be refilled when needed without opening the oven door and interrupting the cooking process.
At Sub-Zero and Wolf, we’re committed to providing the best warranty coverage and owner service in the industry. If you have any questions, please contact our customer care team on 022-61311411
Install the unit flush with cabinetry to seamlessly integrate it into your kitchen design. And since the unit isn’t plumbed, it can be installed anywhere without requiring special water lines.
05 OTHER FEATURES
IS IT DONE YET?
No need to open the oven to check, and double check, the level of doneness. The temperature probe alerts you when your dish has reached the desired temperature. The ultimate convenience for busy gourmets.
MULTIPLE PANS AND RACK POSITIONS
Two included pans can be placed in any of four rack positions. Both pans are stainles steel – one solid, and the other with a perforated bottom that is particularly well-suited for dishes prepared in Steam mode.
EXCEPTIONAL CUSTOMER SUPPORT
Whether you’re shopping for appliances or have questions about those you already own, the Sub-Zero and Wolf Customer Care team has a reputation for service that’s as exceptional as its products.
What time would you like your dish to be ready? Simply program it in. The oven turns on at the right moment and adjusts the cooking process so the food is ready to serve precisely when you want it.
RIGOROUSLY TESTED TO ENSURE DEPENDABILITY
Each and every Wolf appliance is rigorously stress-tested to perform for over twenty years of daily use and is backed by the strongest warranty in the industry.
The temperature probe alerts you when your dish has reached the desired temperature, eliminating guesswork when preparing roasts and other meats.
LARGER INTERIOR CAPACITY
Larger than similar products, Wolf’s convection steam oven can roast a 7 kg turkey and other large items, even multiple dishes at once.
1 Perforated Pan 451mm x 25mm x 281mm
1 Litre Tank Capacity. No direct water line is needed.
1 Solid Pan 451mm x 25mm x 281mm
2 Wire Oven Racks