76 Cm Transitional Induction Range

WIDTH

76cm

HEIGHT

90cm

DEPTH

72cm

CAPACITY

125 L

FEATURE

4 Zones / 10 Modes

ICBIR30450-ST

76 Cm Transitional Induction Range

Find The Ideal Fit

Visually stunning, this range features equally impressive performance. The scratch-resistant, ceramic glass induction cooking surface proves consistent and precise across the temperature spectrum, achieving powerful boils and gentle melts with uniform mastery. With lightning-fast temperature adjustment, liquids go from searing-hot highs to ultra-finessed lows in mere moments. Plus, the smooth glass surface is simple to clean.

The high-performing oven features the same state of-the-art Dual VertiFlow™ convection system found in Wolf Dual Fuel Ranges. It evenly distributes the air, reducing hot and cold spots and enabling consistent multi-rack cooking. Directed by the completely integrated electronic touchscreen, the oven offers 10 chef-tested cooking modes—including worry-free Gourmet Mode—to automatically tackle every type of dish.

MODEL OPTIONS

ICBIR30450/S/T

ICBIR30450-ST

76 Cm Transitional Induction Range

RANGE TOP SPECIFICATIONS

Temperature Zones:
4
Burner - Large (W):
2600 with 3700 boost
Burner - Medium (W):
(2) 2100 with 3700 boost
Burner - Small (W):
1400 with 2200 boost
Cooktop Max Power Output (W):
7400
Oven Capacity:
Overall 144 L / Usable 125 L
Temperature Range (°C):
30-290
Cooking Modes:
10
Racks – per Oven:
1 Standard, 2 Ball Bearing Racks
Multi function Pan:
1 Standard, 2 Ball Bearing Racks
Multi function Pan:
Included
Temperature probe:
Included

TECHNICAL SPECIFICATIONS

Overall Dimensions:
759 W x 902 H x 718 D mm
Door Clearance:
495 mm
Voltage:
220-240, 380-415
Electrical Load\:
50 amp
3-Phase:
19 amp
Frequency:
50/60 Hz
Shipping Weight:
177 kg

ICBIR30450-ST

76 Cm Transitional Induction Range

Dual Vertiflow Convection
Wolf’s Dual VertiFlow™ convection system provides reliably even heat, reduces hot and cold spots, and enables consistent multi-rack cooking
Ten Cooking Modes
10 cooking modes, including Bake, Broil, Convection, Convection Roast, Dehydrate, Gourmet, Proof, Roast, Stone, and Warm, were developed by Wolf chefs to maximize the performance of your oven
Boost Mode
Boost Mode delivers rapid heat for 40% faster boil times
Easy Cleaning
The temperature probe alerts you when your dish has reached the desired temperature
Scratch-resistant Ceramic Glass
The scratch-resistant, ceramic glass induction cooking surface provides consistent, precise temperature control and nearly instantaneous temperature adjustment response
Gourmet Mode
Gourmet Mode features nearly 50 presets that automatically control the oven to ensure delicious results
Striking Interactive Display
The sleek rangetop features a striking interactive display. The full-color touch screen is intuitive, easy to read, and locks for safety and cleaning
Bridge Function
The Bridge function joins two induction zones into one large area, enabling use of an induction-capable griddle, open roaster, or fish poacher
Oven Offers Self-clean
The oven offers self-clean, delayed start, timed cook, and Sabbath features
Professional Stainless-steel Construction
The range’s stainless-steel construction and clean lines coordinate elegantly with a full suite of transitional style Sub-Zero and Wolf appliances

HIGHLIGHTS

  • The scratch-resistant, ceramic glass induction cooking surface provides consistent, precise temperature control and nearly instantaneous temperature adjustment response
  • Wolf’s Dual VertiFlow™ convection system provides reliably even heat, reduces hot and cold spots, and enables consistent multi-rack cooking
  • Gourmet Mode features nearly 50 presets that automatically control the oven to ensure delicious results
  • Ten cooking modes, including Bake, Broil, Convection, Convection Roast, Dehydrate, Gourmet, Proof, Roast, Stone, and Warm, were developed by Wolf chefs to maximize the performance of your oven
  • The sleek rangetop features a striking interactive display. The full-color touch screen is intuitive, easy to read, and locks for safety and cleaning
  • Boost Mode delivers rapid heat for 40% faster boil times
  • The Bridge function joins two induction zones into one large area, enabling use of an induction-capable griddle, open roaster, or fish poacher
  • Cleaning is simple. The smooth ceramic glass surface resists impact, scratching, and staining, and wipes clean easily
  • The oven offers self-clean, delayed start, timed cook, and Sabbath features
  • The temperature probe alerts you when your dish has reached the desired temperature
  • The range’s stainless steel construction and clean lines coordinate elegantly with a full suite of transitional style Sub-Zero and Wolf appliances

ICBIR30450-ST

76 Cm Transitional Induction Range

Broiler pan
Dehydration rack set
Full-extension ball-bearing rack
Standard oven rack
Bake stone kit
Baking sheet
Filler trim
Temperature probe
Rear caster covers
Front leg extension covers
Stainless steel kickplates

ICBIR30450-ST

76 Cm Transitional Induction Range

GUIDES

Quick Reference Guide
Wolf Design Guide
Induction Range Quick Start Guide
Induction Range Use and Care Guide
Induction Range Installation Guide
Induction Range Sell Sheet
Induction Range Techniques and Recipes
Energy Rating

CAD LIBRARIES

3D Studio Max (3DS)
2D AutoCad (DWG)
3D AutoCad (DWG)
AutoCad (DXF)
ArchiCad (GSM)
Revit Files (RFA)
SketchUp (SKP)
2020 Catalog - Updated 07-12-22

With thousands of design possibilities, experience quality without compromise.

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